Replication Data for: Effect of legume intercropping on N2O emissions and CH4 uptake during maize production in the Great Rift Valley, Ethiopia (doi:10.18710/I6BD3R)

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Document Description

Citation

Title:

Replication Data for: Effect of legume intercropping on N2O emissions and CH4 uptake during maize production in the Great Rift Valley, Ethiopia

Identification Number:

doi:10.18710/I6BD3R

Distributor:

DataverseNO

Date of Distribution:

2020-01-17

Version:

1

Bibliographic Citation:

Dörsch, Peter, 2020, "Replication Data for: Effect of legume intercropping on N2O emissions and CH4 uptake during maize production in the Great Rift Valley, Ethiopia", https://doi.org/10.18710/I6BD3R, DataverseNO, V1

Study Description

Citation

Title:

Replication Data for: Effect of legume intercropping on N2O emissions and CH4 uptake during maize production in the Great Rift Valley, Ethiopia

Identification Number:

doi:10.18710/I6BD3R

Authoring Entity:

Dörsch, Peter (Norwegian University of Life Sciences (NMBU))

Other identifications and acknowledgements:

Raji, Gezachew Shimelis

Producer:

Norwegian University of Life Sciences (NMBU)

Grant Number:

ETH-13/0016

Distributor:

DataverseNO

Distributor:

Norwegian University of Life Sciences (NMBU)

Access Authority:

Dörsch, Peter

Depositor:

Dörsch, Peter

Date of Deposit:

2020-01-15

Holdings Information:

https://doi.org/10.18710/I6BD3R

Study Scope

Keywords:

Agricultural Sciences, greenhouse gas emissions, agriculture, climate smart agriculture, subsaharan Africa

Abstract:

The data report weekly measurements of soil nitrous oxide (N2O) emission and methane (CH4) uptake in the growing seasons 2015 and 2016 in a maize field experiment performed on the Hawassa University campus, Central Rift Valley, Ethiopia. The experiment was designed to test the effect of intercropping the forage legumes lablab (L. purpureus) and Crotalaria (C. juncea) into nitrogen (N) and phosphorous (P) fertilized maize 3 and 6 weeks after sowing of maize. The forage legumes were harvested at flowering and half of the biomass was returned to the same plots as mulch in the first season. In the second season, N fertilization was halved in mulched plots. Intercropping effects are evaluated against fully and non-fertilized maize treatments. The results are published in Raji SG and Dörsch P, Biogesciences, https://doi.org/10.5194/bg-2019-303

Country:

Ethiopia

Geographic Coverage:

Hawassa University farm, Hawassa, Southern Nations

Geographic Unit(s):

farm

Methodology and Processing

Sources Statement

Data Access

Other Study Description Materials

Related Publications

Citation

Title:

Raji, S. G. and Dörsch, P.: Effect of legume intercropping on N2O emissions and CH4 uptake during maize production in the Great Rift Valley, Ethiopia, Biogeosciences, 17, 345–359, https://doi.org/10.5194/bg-17-345-2020, 2020

Identification Number:

10.5194/bg-17-345-2020

Bibliographic Citation:

Raji, S. G. and Dörsch, P.: Effect of legume intercropping on N2O emissions and CH4 uptake during maize production in the Great Rift Valley, Ethiopia, Biogeosciences, 17, 345–359, https://doi.org/10.5194/bg-17-345-2020, 2020

Other Study-Related Materials

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00_Readme.txt

Notes:

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Other Study-Related Materials

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01_N2O_CH4_2016.txt

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Other Study-Related Materials

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02_N2O_CH4_2015.txt

Notes:

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Other Study-Related Materials

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03_grain_yields_2015.txt

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Other Study-Related Materials

Label:

04_grain_yields_2016.txt

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