Norwegian University of Life Sciences (NMBU)

Featured Dataverses

In order to use this feature you must have at least one published or linked dataverse.

Publish Dataverse

Are you sure you want to publish your dataverse? Once you do so it must remain published.

Publish Dataverse

This dataverse cannot be published because the dataverse it is in has not been published.

Delete Dataverse

Are you sure you want to delete your dataverse? You cannot undelete this dataverse.

1,311 to 1,320 of 1,409 Results

Ripening_QDA.csv Feb 20, 2026 - Replication Data for: The effect of season, somatic cell count and bulk milk storage time on the sensory and chemical characteristics of an aged hard goat milk cheese Comma Separated Values - 27.6 KB - MD5: c0ffae89eae8f0d1d8fdf76e6fc7387f Long-format dataset containing quantitative descriptive sensory analysis (QDA) data of hard-type goat cheese after 12 months of ripening. The data include sensory attributes related to odour, flavour, taste and texture, evaluated by a trained professional panel (Nofima). All samples originate from cheeses produced in different seasons (A–D) and far...
Replication Data for: Substituting imported soybean meal with locally produced novel yeast protein in concentrates for Norwegian Red dairy cows: Implications for rumen microbiota and fatty acid composition Mar 9, 2026 Stork, Eirin, 2026, "Replication Data for: Substituting imported soybean meal with locally produced novel yeast protein in concentrates for Norwegian Red dairy cows: Implications for rumen microbiota and fatty acid composition", https://doi.org/10.18710/8RLXHC, DataverseNO, V1 The data presented here is from a study investigating the effect of substituting soybean meal with a newly developed protein source (based on the yeast Cyberlindnera jadinii) in concentrate feed for dairy cows of Norwegian Red breed (NR) on the milk fatty acid composition. A total of 48 NR dairy cows were randomly allocated into three different fee...
00_README.txt Mar 9, 2026 - Replication Data for: Substituting imported soybean meal with locally produced novel yeast protein in concentrates for Norwegian Red dairy cows: Implications for rumen microbiota and fatty acid composition Plain Text - 9.1 KB - MD5: 2f1786eaee8c83b355683bc876b6e3e1
01_Fatty_acid_analysis_of_feed_samples.csv Mar 9, 2026 - Replication Data for: Substituting imported soybean meal with locally produced novel yeast protein in concentrates for Norwegian Red dairy cows: Implications for rumen microbiota and fatty acid composition Comma Separated Values - 6.4 KB - MD5: 84a153aa0301f2cd72d02c882df9129b
02_Fatty_acid_analysis_of_milk_samples.csv Mar 9, 2026 - Replication Data for: Substituting imported soybean meal with locally produced novel yeast protein in concentrates for Norwegian Red dairy cows: Implications for rumen microbiota and fatty acid composition Comma Separated Values - 116.4 KB - MD5: bd94a3c062a29c27f39b1a8398e49f4f
Data for 'A Topographical analysis of skin thickness in horses' Mar 9, 2026 Fjordbakk, Cathrine Taule, 2026, "Data for 'A Topographical analysis of skin thickness in horses'", https://doi.org/10.18710/EKWFBU, DataverseNO, V1 This dataset contains skin thickness measurements of two different cohort of horses (cohort 1: 9 warmblood horses; cohort 2: 8 warmblood horses, 10 coldblood horses). Measurements have been obtained on different locations across the body and extremities, and have been obtained using different measuring methods (macroscopic measurements in cohort 1,...
00_README.txt Mar 9, 2026 - Data for 'A Topographical analysis of skin thickness in horses' Plain Text - 6.3 KB - MD5: 3eb9e53be6cde3247d913c0365e47656
01_Macroscopic_measurement_cohort1.txt Mar 9, 2026 - Data for 'A Topographical analysis of skin thickness in horses' Plain Text - 3.5 KB - MD5: 4a28060bea72d49382666b5fa1ef15c6 This file contains skin biopsy thickness measurements (obtained with a digital calliper, registered in mm) across 28 locations in 9 horses.
02_Macroscopic_fold_vs_biopsy_measurement_cohort1.txt Mar 9, 2026 - Data for 'A Topographical analysis of skin thickness in horses' Plain Text - 1.5 KB - MD5: 89d87932a2b9666c8a202f31284eea19 This file contains skin biopsy thickness measurements (obtained with a digital calliper, registered in mm) across 6 locations in 9 horses, with corresponding skin fold thickness measurements (obtained with a micrometer, registered in mm) obtained at the same locations
03_Microscopic_measurements_cohort2_Epidermis_observer1.txt Mar 9, 2026 - Data for 'A Topographical analysis of skin thickness in horses' Plain Text - 11.2 KB - MD5: 5e1208f0b489e638b1ff911d2612ce9e This file contains skin biopsy thickness measurements (obtained by histological evaluation of biopsies) registered in micrometer for the epidermis, across 6 locations in 18 horses, registered by Observer 1

Ripening_QDA.csv

Feb 20, 2026 - Replication Data for: The effect of season, somatic cell count and bulk milk storage time on the sensory and chemical characteristics of an aged hard goat milk cheese

Comma Separated Values - 27.6 KB -

Long-format dataset containing quantitative descriptive sensory analysis (QDA) data of hard-type goat cheese after 12 months of ripening. The data include sensory attributes related to odour, flavour, taste and texture, evaluated by a trained professional panel (Nofima). All samples originate from cheeses produced in different seasons (A–D) and far...

Replication Data for: Substituting imported soybean meal with locally produced novel yeast protein in concentrates for Norwegian Red dairy cows: Implications for rumen microbiota and fatty acid composition

Mar 9, 2026

Stork, Eirin, 2026, "Replication Data for: Substituting imported soybean meal with locally produced novel yeast protein in concentrates for Norwegian Red dairy cows: Implications for rumen microbiota and fatty acid composition", https://doi.org/10.18710/8RLXHC, DataverseNO, V1

The data presented here is from a study investigating the effect of substituting soybean meal with a newly developed protein source (based on the yeast Cyberlindnera jadinii) in concentrate feed for dairy cows of Norwegian Red breed (NR) on the milk fatty acid composition. A total of 48 NR dairy cows were randomly allocated into three different fee...

00_README.txt

Mar 9, 2026 - Replication Data for: Substituting imported soybean meal with locally produced novel yeast protein in concentrates for Norwegian Red dairy cows: Implications for rumen microbiota and fatty acid composition

Plain Text - 9.1 KB -

01_Fatty_acid_analysis_of_feed_samples.csv

Comma Separated Values - 6.4 KB -

02_Fatty_acid_analysis_of_milk_samples.csv

Comma Separated Values - 116.4 KB -

Data for 'A Topographical analysis of skin thickness in horses'

Mar 9, 2026

Fjordbakk, Cathrine Taule, 2026, "Data for 'A Topographical analysis of skin thickness in horses'", https://doi.org/10.18710/EKWFBU, DataverseNO, V1

This dataset contains skin thickness measurements of two different cohort of horses (cohort 1: 9 warmblood horses; cohort 2: 8 warmblood horses, 10 coldblood horses). Measurements have been obtained on different locations across the body and extremities, and have been obtained using different measuring methods (macroscopic measurements in cohort 1,...

00_README.txt

Mar 9, 2026 - Data for 'A Topographical analysis of skin thickness in horses'

Plain Text - 6.3 KB -

01_Macroscopic_measurement_cohort1.txt

Mar 9, 2026 - Data for 'A Topographical analysis of skin thickness in horses'

Plain Text - 3.5 KB -

This file contains skin biopsy thickness measurements (obtained with a digital calliper, registered in mm) across 28 locations in 9 horses.

02_Macroscopic_fold_vs_biopsy_measurement_cohort1.txt

Mar 9, 2026 - Data for 'A Topographical analysis of skin thickness in horses'

Plain Text - 1.5 KB -

This file contains skin biopsy thickness measurements (obtained with a digital calliper, registered in mm) across 6 locations in 9 horses, with corresponding skin fold thickness measurements (obtained with a micrometer, registered in mm) obtained at the same locations

03_Microscopic_measurements_cohort2_Epidermis_observer1.txt

Mar 9, 2026 - Data for 'A Topographical analysis of skin thickness in horses'

Plain Text - 11.2 KB -

This file contains skin biopsy thickness measurements (obtained by histological evaluation of biopsies) registered in micrometer for the epidermis, across 6 locations in 18 horses, registered by Observer 1

Add Data

Share Dataverse

Link Dataverse

Reset Modifications