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1,391 to 1,400 of 1,445 Results
C18.0_sn-2_MAG_Na+.pdf
Mar 17, 2026 - Replication Data for: Enzymatic hydrolysis during in vitro digestion of triacylglycerols in a model system and milk: Isomerisation of diacylglycerols and monoacylglycerols
Adobe PDF - 100.1 KB - MD5: b11f8277235b5fbdb0e9e822def0b22b
C18.0_sn-2_MAG_NH4+.pdf
Mar 17, 2026 - Replication Data for: Enzymatic hydrolysis during in vitro digestion of triacylglycerols in a model system and milk: Isomerisation of diacylglycerols and monoacylglycerols
Adobe PDF - 100.5 KB - MD5: 9abe85a0db3f97bad8b99adf75363b55
C18.1_sn-1_MAG_H+.pdf
Mar 17, 2026 - Replication Data for: Enzymatic hydrolysis during in vitro digestion of triacylglycerols in a model system and milk: Isomerisation of diacylglycerols and monoacylglycerols
Adobe PDF - 100.4 KB - MD5: ce26709343716c95405d2ce6d39dbe33
C18.1_sn-1_MAG_Na+.pdf
Mar 17, 2026 - Replication Data for: Enzymatic hydrolysis during in vitro digestion of triacylglycerols in a model system and milk: Isomerisation of diacylglycerols and monoacylglycerols
Adobe PDF - 98.9 KB - MD5: b09aacb11b1a275b86bb68c32e02b7e8
C18.1_sn-1_MAG_NH4+.pdf
Mar 17, 2026 - Replication Data for: Enzymatic hydrolysis during in vitro digestion of triacylglycerols in a model system and milk: Isomerisation of diacylglycerols and monoacylglycerols
Adobe PDF - 100.5 KB - MD5: 35c9fa0a82f38229f5a7f4dee3933c67
C18.1_sn-2_MAG_H+.pdf
Mar 17, 2026 - Replication Data for: Enzymatic hydrolysis during in vitro digestion of triacylglycerols in a model system and milk: Isomerisation of diacylglycerols and monoacylglycerols
Adobe PDF - 100.4 KB - MD5: 8b59ea6f25668ba60a06f5bd41efab7b
C18.1_sn-2_MAG_Na+.pdf
Mar 17, 2026 - Replication Data for: Enzymatic hydrolysis during in vitro digestion of triacylglycerols in a model system and milk: Isomerisation of diacylglycerols and monoacylglycerols
Adobe PDF - 99.0 KB - MD5: 52f62c7d75d44d0cf60c7cd1f783d92f
C18.1_sn-2_MAG_NH4+.pdf
Mar 17, 2026 - Replication Data for: Enzymatic hydrolysis during in vitro digestion of triacylglycerols in a model system and milk: Isomerisation of diacylglycerols and monoacylglycerols
Adobe PDF - 100.5 KB - MD5: 8a4a1672ef3eafee7b06c0645514c3c8
Replication Data for: Substituting imported soybean meal with locally produced novel yeast protein in concentrates for Norwegian Red dairy cows: Implications for rumen microbiota and fatty acid composition
Mar 9, 2026
Stork, Eirin, 2026, "Replication Data for: Substituting imported soybean meal with locally produced novel yeast protein in concentrates for Norwegian Red dairy cows: Implications for rumen microbiota and fatty acid composition", https://doi.org/10.18710/8RLXHC, DataverseNO, V1
The data presented here is from a study investigating the effect of substituting soybean meal with a newly developed protein source (based on the yeast Cyberlindnera jadinii) in concentrate feed for dairy cows of Norwegian Red breed (NR) on the milk fatty acid composition. A total of 48 NR dairy cows were randomly allocated into three different fee...
00_README.txt
Mar 9, 2026 - Replication Data for: Substituting imported soybean meal with locally produced novel yeast protein in concentrates for Norwegian Red dairy cows: Implications for rumen microbiota and fatty acid composition
Plain Text - 9.1 KB - MD5: 2f1786eaee8c83b355683bc876b6e3e1
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