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Metadata serving as basis for illustrations of Maximilian Hell's network in the book "Maximilian Hell (1720-1792) and the Ends of Jesuit Science in Enlightenment Europe" by Per Pippin Aspaas and László Kontler (Brill Academic Publishers, 2020)
Jul 10, 2026
Aspaas, Per Pippin; Kontler, László; Pataki, Katalin, 2019, "Metadata serving as basis for illustrations of Maximilian Hell's network in the book "Maximilian Hell (1720-1792) and the Ends of Jesuit Science in Enlightenment Europe" by Per Pippin Aspaas and László Kontler (Brill Academic Publishers, 2020)", https://doi.org/10.18710/CVW8YU, DataverseNO, V2, UNF:6:HGHnvKEvlfyxCrbYYaLHmA== [fileUNF]
The book "Maximilian Hell (1720-1792) and the Ends of Jesuit Science in Enlightenment Europe" by Per Pippin Aspaas and László Kontler (Brill Academic Publishers, 2020) includes several illustrations, including one visualization of Hell's surviving correspondence and another of sites of observation recorded in the appendices of the Ephemerides Astro...
00_ReadMe-1.pdf
Jul 10, 2026 - Metadata serving as basis for illustrations of Maximilian Hell's network in the book "Maximilian Hell (1720-1792) and the Ends of Jesuit Science in Enlightenment Europe" by Per Pippin Aspaas and László Kontler (Brill Academic Publishers, 2020)
Adobe PDF - 255.0 KB - MD5: bb0b83d0e92c28d1137767df49d7946e
v2 of ReadMe-file, updated July 2026
Subset2_Hell_Ephemerides_Observation_Reports_drafted_notes-1.pdf
Jul 10, 2026 - Metadata serving as basis for illustrations of Maximilian Hell's network in the book "Maximilian Hell (1720-1792) and the Ends of Jesuit Science in Enlightenment Europe" by Per Pippin Aspaas and László Kontler (Brill Academic Publishers, 2020)
Adobe PDF - 368.3 KB - MD5: 85e35b5bc8dd99610ff1e02738922927
v2 of Subset2-file, updated July 2026
Supporting Data for: In Vitro Gastrointestinal Digestion of Calanus finmarchicus Products: Amino Acid Composition, Degree of Hydrolysis, Antioxidant Capacity, and Antidiabetic Activity
Jul 9, 2026
Ying Wang; Karl-Erik Eilertsen; Edel Oddny Elvevoll; Chun Li; Ida-Johanne Jensen, 2026, "Supporting Data for: In Vitro Gastrointestinal Digestion of Calanus finmarchicus Products: Amino Acid Composition, Degree of Hydrolysis, Antioxidant Capacity, and Antidiabetic Activity", https://doi.org/10.18710/UUEOMJ, DataverseNO, V2
This dataset supports the study "In Vitro Gastrointestinal Digestion of Calanus finmarchicus Products: Amino Acid Composition, Degree of Hydrolysis, Antioxidant Capacity, and Antidiabetic Activity". It includes proximate composition data (protein, ash, water, lipid) and total/free amino acid (TAA/FAA) compositions for fresh-frozen C. finmarchicus (...
00_README.txt
Jul 9, 2026 - Supporting Data for: In Vitro Gastrointestinal Digestion of Calanus finmarchicus Products: Amino Acid Composition, Degree of Hydrolysis, Antioxidant Capacity, and Antidiabetic Activity
Plain Text - 25.9 KB - MD5: 52cb0be980e1b437796ffe4e3c458d47
All-RM_Digested_OPA-T0.csv
Jul 7, 2026 - Supporting Data for: In Vitro Gastrointestinal Digestion of Calanus finmarchicus Products: Amino Acid Composition, Degree of Hydrolysis, Antioxidant Capacity, and Antidiabetic Activity
Comma Separated Values - 161 B - MD5: 97abc14fd5d8afc08e655b1fa00dd9f2
All-RM_FreeAminoAcid.csv
Jul 7, 2026 - Supporting Data for: In Vitro Gastrointestinal Digestion of Calanus finmarchicus Products: Amino Acid Composition, Degree of Hydrolysis, Antioxidant Capacity, and Antidiabetic Activity
Comma Separated Values - 1.5 KB - MD5: 2363f9bc5a9f98c31b3b0c6041464ded
All-RM_Lipid.csv
Jul 7, 2026 - Supporting Data for: In Vitro Gastrointestinal Digestion of Calanus finmarchicus Products: Amino Acid Composition, Degree of Hydrolysis, Antioxidant Capacity, and Antidiabetic Activity
Comma Separated Values - 242 B - MD5: c1fe269d56471b5806dca4df66a61f7a
All-RM_OPA-tot.csv
Jul 7, 2026 - Supporting Data for: In Vitro Gastrointestinal Digestion of Calanus finmarchicus Products: Amino Acid Composition, Degree of Hydrolysis, Antioxidant Capacity, and Antidiabetic Activity
Comma Separated Values - 173 B - MD5: 29ebd4a61d585a6f2fe364917ce4d0a2
All-RM_PearsonCorrelationCoefficient.txt
Jul 7, 2026 - Supporting Data for: In Vitro Gastrointestinal Digestion of Calanus finmarchicus Products: Amino Acid Composition, Degree of Hydrolysis, Antioxidant Capacity, and Antidiabetic Activity
Plain Text - 43.2 KB - MD5: 19c4fdf1dd1870ad96782c37a2bb2673
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